Lemon Pepper Seasoning is a blend of lemon peel and ground black pepper. A fresh twist of citrus and pepper for almost any dish
SALT, SPICES (INCLUDING BLACK PEPPER), CITRIC ACID, SUGAR, DEHYDRATED ONION AND GARLIC, CALCIUM STEARATE, HIGH OLEIC SUNFLOWER OIL, NATURAL LEMON FLAVOUR, COLOUR (TURMERIC, RIBOFLAVIN), DEHYDRATED LEMON PEEL, DISODIUM INOSINATE AND GUANYLATE, CALCIUM SILICATE, ASCORBIC ACID, SPICE EXTRACTIVES
Serving Size: 1g
Amount Per Serving
Sysco and McCormick are committed to providing you with only the highest quality spices and seasonings available. From the field to your table, we are dedicated to ensuring our Sysco Imperial/McCormick products meet or exceed quality and safety standards.
Ground spices should be added just before the end of cooking time as they release their flavour quickly.
Lemon Pepper seasoning may be used with fish, chicken, shrimp, scallops, asparagus, broccoli, brussel sprouts and artichokes. Add to melted butter for green beans, squash, corn, noodles, and to use as a baste for broiled fish or chicken. Use as recipe calls for.
Spices should be stored in a cool, dry, dark place. They should be protected from flavour loss and moisture by making sure containers are tightly closed after every use. Avoid exposure to heat, humidity, moisture and direct sunlight or fluorescent light to retain flavour and colour.